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WINERY EVENTS

On the Road: Athens, Georgia

Frog’s Leap Wine Dinner

Five & Ten Restaurant

Catch John and Tori Williams on Wednesday, September 18th, 2024 at Five & Ten Restaurant. Five & Ten is a farm-to-table restaurant in the heart of Athens offering an elevated approach to American cuisine—a perfect fit with Frog’s Leap approach to organic farming and sustainable production. We’re thrilled to partner with Chef Peter Dale and his amazing team for this exclusive wine dinner.

$145 per person

First
Raw oysters, peach mignonette, green onion
2022 Sauvignon Blanc

Second
Seared scallops, miso creamed corn, brown butter, pine nuts
2022 Shale & Stone Chardonnay

Third
Smoked duck breast, turnip soubise, root vegetables, gastrique
2022 Flycatcher
2021 Zinfandel

Fourth
Braised beef short rib, cabernet reduction, rice midlins, carrots
2020 Estate Grown Cabernet Sauvignon

Fifth
Georgia apple pie
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